Crosant Filled With Jam And Chocolate

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Crosant filled with jam and chocolate. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Crosant filled with jam and chocolate is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Crosant filled with jam and chocolate is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Crosant filled with jam and chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crosant filled with jam and chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crosant filled with jam and chocolate is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Crosant filled with jam and chocolate using 12 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Crosant filled with jam and chocolate:

1. 250 warm milk
2. 2 tbsp sugar
3. 60 grm butter
4. 20 gr yeast
5. 350 gr flour maida
6. 1 tsp salt
7. 2 tbsp Ghee
8. Filling
9. 50 grm chocolate
10. Strawberry jam
11. Seasame seed for toping
12. Yolk egg wash for colour

Steps to make to make Crosant filled with jam and chocolate

1. Seive maida and add all ingredients in it and make a dough.
2. Let it rise for 2hours as rise make it's part and make roll. Roll in 4 parts and spread with roller pin.
3. Spread butter unsalted in one layer then add up again one rotti and spread butter again repeat the process thrice. Then add filling of your choice.
4. First cut in +then in multiplying fill in it chocolate and jam as shown in pic.
5. Spread butter then add chocolate and jam and roll up side.spread egg wash and throw seasame deed on it rest for an hour your crosant will b so fluffy and soft you cannot imagine.
6. For colour yolk wash
7. 

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Favorite Crosant filled with jam and chocolate. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!