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Tomato Salsa Rice

Tomato salsa rice

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Tomato salsa rice. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Tomato salsa rice is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. Tomato salsa rice is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Tomato salsa rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato salsa rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tomato salsa rice is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

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Just in addition, the time it takes to cook Tomato salsa rice estimated approx 25mins.

To get started with this particular recipe, we have to first prepare a few components. You can cook Tomato salsa rice using 17 ingredients and 8 steps. Here is how you can achieve that.

It's a speedy dish cooked in tomatoes salsa with variation of different ingredients.

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Ingredients and spices that need to be Get to make Tomato salsa rice:

  1. 2 glasses Rice soaked
  2. 2 Tomatoes chopped
  3. 2 tbsp Salsa tin
  4. 200 g Chickpeas boiled
  5. 1 Onion chopped
  6. 1 tsp Ginger garlic paste
  7. 12 Mint leaves
  8. 1/2 cup Cooking oil
  9. 5 Black pepper
  10. 4 Cloves
  11. 1 tsp Salt
  12. 1 tsp Red chilli powder
  13. 1 tsp Cumin powder
  14. 1 tsp Coriander powder
  15. pinch Turmeric powder
  16. 2 Green chilli sliced
  17. 1 tsp Yellow food color

Instructions to make to make Tomato salsa rice

  1. Heat oil in a wok add chopped onions let it fry till golden brown. Separate it on plate.
  2. Now add tomatoes, ginger garlic paste fry it. Add dry spices.
  3. Add chickpeas and fry it on medium heat.
  4. Add salsa in it and let it cook for 5mins. Because chickpeas are already boiled.
  5. Now in other wok spread boiled rice. Then layer of gravy.
  6. Then spread fried onions and mint leaves.
  7. Add some color and sliced chilli. Let it simmer for 5mins.
  8. Mix it up side down. Then ready to serve.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Tomato salsa rice. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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