Sardines On Fried Toast
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Sardines on fried toast. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Sardines on fried toast is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Sardines on fried toast is something that I have loved my entire life.
Many things affect the quality of taste from Sardines on fried toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sardines on fried toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sardines on fried toast is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Sardines on fried toast estimated approx 15 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Sardines on fried toast using 18 ingredients and 6 steps. Here is how you can achieve that.
This os different but don't be scared.
Ingredients and spices that need to be Get to make Sardines on fried toast:
- Rub/Marinade
- 1 tbsp corriander, ground
- 1/2 tsp cumin, ground
- 1/2 tsp salt
- 2 clove garlic, crushed
- 1 tbsp red curry paste
- 1/2 lemon, juiced
- Sardines
- 4 fresh sardines, scored
- 2 tbsp olive oil
- 1/2 lemon, juiced
- 1/2 small onion, chopped
- 1 jalapeno, seeded, sliced
- Toast
- 4 slice bread, crust removed
- 8 tbsp butter
- Garnish
- 1 tbsp flat parsley leaves
Instructions to make to make Sardines on fried toast
- Mix marinade ingredients well in a bowl. Rub marinade onto scored sardines. Sit to side.
- Heat sauce pot and then add butter to melt. You want butter as hot as possible, in order to fry toast, but without burning or browning butter.
- Add slice of bread to hot butter and fry both sides until golden brown. Set fried toast on paper towel to drain any excess grease.
- Heat pan, add oil. Once oil is hot, add onions and jalapenos. Cook for 3-4inutes or until onions have evenly browned. Remove from pan.
- Add sardines and cook both sides until each side is nice and browned. About 1-2 minutes per side. Add lemon juice to second side.
- Serve sardines ontop of toast garnished with fresh parsley.
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This isn't a total guide to quick as well as very easy lunch dishes however its excellent something to chew on. Hopefully this will certainly obtain your creative juices moving so you can prepare tasty dishes for your household without doing too many heavy meals on your journey.
So that's going to wrap it up for this special food Recipe of Favorite Sardines on fried toast. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!