Scary Headless Bleeding Teddy

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Scary Headless Bleeding Teddy. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Scary Headless Bleeding Teddy is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Scary Headless Bleeding Teddy is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Scary Headless Bleeding Teddy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scary Headless Bleeding Teddy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Scary Headless Bleeding Teddy is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Scary Headless Bleeding Teddy estimated approx 20 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Scary Headless Bleeding Teddy using 11 ingredients and 10 steps. Here is how you can achieve that.

In this recipe i have made whloewheat teddy bear cake. To make blood impressions i have used strawberry jelly and strawberry syrup. So overall it's yummy treat with scary look.

Ingredients and spices that need to be Prepare to make Scary Headless Bleeding Teddy:

1. 1 pack strawberry jelly
2. To make cake :
3. 1 cup Whole wheat flour
4. 1 cup Powdered sugar
5. 1/2 teaspoon Baking powder
6. 1/4 teaspoon Baking soda
7. 1 tablespoon Butter
8. 1/2 cup Warm milk
9. 1 pinch Salt
10. 1/2 teaspoon Mayonnaise
11. 3 Whole black peppers

Steps to make to make Scary Headless Bleeding Teddy

1. First cook strawberry jelly according to given instructions on pack and keep aside to set.
2. To make teddy bear cake, First take all dry ingredients and sieve twice.
3. Now mix all wet ingredients in dry ingredients till fluffy.
4. Now add seived dry mixture in wet batter in 3 batches. Cut and fold batter very well but gently.
5. Grease teddy bear cake mould and Bake at 180 degrees for 10-15 minutes in preheated oven.
6. Do toothpick test. If it comes clean then cake is ready. Now Keep aside to cool.
7. Now keep it aside to cool completely.
8. When teddy bear cake cools down, then cut teddy's neck and keep it standind on serving tray. Now with the help of mayyonaise and whole black pepper make eyes and naval of teddy bear.
9. Now garnish teddy bear with ready jelly strips and strawberry syrup to give bleeding impressions.
10. Bleeding and scary teddy is ready to serve.

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Quick Scary Headless Bleeding Teddy. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!