Leftover Chapati Tacos

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Leftover chapati tacos. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Leftover chapati tacos is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. They're fine and they look wonderful. Leftover chapati tacos is something that I have loved my whole life.

Many things affect the quality of taste from Leftover chapati tacos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover chapati tacos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Leftover chapati tacos using 11 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Leftover chapati tacos:

1. 2 chapatis (leftover)
2. 1 tbsp sweet chilli sauce
3. 1 tbsp mayonnaise
4. 1 tbsp mint mayonnaise
5. 1 tbsp mustard mayonnaise
6. 1 tsp mustard sauce
7. 1 tsp salsa sauce
8. 1 cup ice berg chopped
9. 1 capsicum(sliced and cooked)
10. 1 sliced onion
11. 1 sliced tomatoes

Instructions to make to make Leftover chapati tacos

1. First take chapatis than grill them in oven at 180'c for 7 minutes
2. Now take taco shell fill all the ingredients slat is optional bcoz sauces has salt
3. Now place it in plate and drizzle some more mayonnaise serve chilled

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So that's going to wrap this up with this exceptional food Recipe of Favorite Leftover chapati tacos. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!