Foxtail Millet Veggie Upma

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Foxtail millet veggie upma. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Foxtail millet veggie upma is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Foxtail millet veggie upma is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Foxtail millet veggie upma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Foxtail millet veggie upma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Foxtail millet veggie upma is 3 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Foxtail millet veggie upma estimated approx 40 min.

To get started with this particular recipe, we must prepare a few ingredients. You can have Foxtail millet veggie upma using 21 ingredients and 11 steps. Here is how you cook it.

#Ga4#week12 I was inspired to cook this recipe as the grain is nutritious,good for diabetics and weight loss too.I cooked this for myself and my mother.

Ingredients and spices that need to be Get to make Foxtail millet veggie upma:

1. 1 bowl foxtail millet
2. 5 bowls water to soak millet
3. 1/2 tsp Urad dal
4. 1/2 tsp Chana dal
5. 2 sprigs Curry leaves
6. Spices,
7. to taste, salt
8. 1/2 tsp red chilli powder
9. 1/2 tsp,black pepper
10. 1 tbsp Veggies(chopped) Peas
11. as required Peanuts roasted and crushed for garnish
12. as required Lemon slices for garnish
13. 1 tbsp oil,
14. 2 tsp cow ghee
15. 1/2 tsp Mustard seeds
16. 2 medium onions,
17. 1 tomato,
18. 1 green chilli big,
19. 1/2 green pepper
20. 2 Carrots,
21. 1 tbsp french beans

Instructions to make to make Foxtail millet veggie upma

1. Wash with hot water,strain and soak Foxtail millet.Add 5 bowls of water and soak.Soak for 3 hours.Soak urad dal and Chana dal for tempering.
2. Chop all veggies,chop finely onions,tomato,carrots,french beans,peeled peas.
3. Chop tomato,green coriander.
4. Chopped veggies
5. Roast peanuts on tawa till little brown and crush coarsely with Rolling pin.
6. For preparation,Add oil and ghee in pan,add mustard seeds,splutter.Add chopped onions,saute till light golden brown,add curry leaves,add soaked Dal's and cover and cook.Cover and cook for few minutes.
7. Cover and cook for few minutes till pulses are soft.
8. Add carrots,beans cover and cook.Add green chillies,Cover and cook for few minutes.Add chopped tomatoes.
9. Add peas,cover and cook for 5 minutes.Add all spices,salt, kashmiri chiili powder,pepper powder,hing,black pepper powder,haldi powder.Saute for a min.Add measured water kept in foxtail millet.When a boil comes add foxtail millet pearls and cover and cook for 28 min.
10. Saute green pepper separately.
11. Open the lid and check after 20 mins,it's abt to cook.Spice level can be adjusted accordingly.Serve hot garnished with roasted and crushed peanuts,grated carrot,lemon wedges.Add chopped green coriander and green pepper on the side.

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So that is going to wrap this up for this exceptional food Simple Way to Make Super Quick Homemade Foxtail millet veggie upma. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!