Bottle Gourds Sabji

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Bottle gourds Sabji. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Bottle gourds Sabji is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. They're fine and they look fantastic. Bottle gourds Sabji is something that I have loved my whole life.

Many things affect the quality of taste from Bottle gourds Sabji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bottle gourds Sabji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bottle gourds Sabji is 6 bowl. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bottle gourds Sabji estimated approx 30 minutes.

To get started with this recipe, we have to first prepare a few components. You can have Bottle gourds Sabji using 16 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Bottle gourds Sabji:

1. 250 gram bottle gourd
2. 2 tablespoon gram(chana)dal
3. 1 cup broccoli
4. 1 Tomato
5. 1 tbsp coriander leaves
6. 1 tsp. cumin seeds
7. 1 tsp mustard seeds
8. 1/2 tsp haldi
9. as per taste Chilli powder
10. as per taste Salt
11. 2 tsp jaggery
12. 2 tbsp oil
13. 2 tsp garam masala
14. 1/2 tsp ginger powder
15. 2 tsp lemon juice
16. 2 tsp each coriander , cumin powder

Instructions to make to make Bottle gourds Sabji

1. Chana dal & all vegetables are wash. Bottle gourd peeled and cut. Tomato, broccoli and coriander are cut in small pieces.
2. Bottle gourd pieces and chana dal cook in the cooker till 2 whistles.
3. Heat a oil in panon medium flame than add mustard seeds, cumin seeds and hing. When mustard seeds crackers add all spices than saute add tomato, brokoli, jaggery, bottle gourd and chana dal.Add half cup water and cook till 3 minutes. Switch off gas and add lemon juice.
4. Ready for serve healthy, tasty bottle gourd sabji garnished with coriander leaves.Serve with paratha and enjoy.

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So that's going to wrap it up for this special food Recipe of Award-winning Bottle gourds Sabji. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!