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Chicken Puffs

Chicken puffs

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Chicken puffs. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken puffs is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Chicken puffs is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Chicken puffs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken puffs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken puffs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have Chicken puffs using 16 ingredients and 15 steps. Here is how you can achieve it.

An amazing non veg starter enjoyed by people of all ages

Ingredients and spices that need to be Prepare to make Chicken puffs:

  1. 1 chicken breast (doubles)
  2. 2 cheese cubes
  3. Handful mint leaves
  4. Pinch coriander powder
  5. 1 teaspoon red chilli powder
  6. 1 teaspoon green chilli sauce
  7. 1 tablespoon tomato sauce
  8. 1/2 teaspoon black pepper powder
  9. to taste Salt
  10. 250 gram All -purpose flour/ maida
  11. As needed Water
  12. 2 Cup Oil
  13. 2 big onions
  14. 4 green chillies
  15. 1 tablespoon ginger garlic paste
  16. Pinch turmeric powder

Steps to make to make Chicken puffs

  1. Cut chicken breast into tiny pieces,apply ginger garlic paste,Red chilli,turmeric,coriander powder and salt to taste keep it aside for 10 minutes
  2. Chop onion, green chillies,mint, coriander leaves and keep it aside
  3. Now add 3 tablespoon oil in a frying pan
  4. Add green chillies fry for some time,now add onion fry till golden brown
  5. Now add chicken to it and fry on medium flame for 15 minutes
  6. Add black pepper powder, coriander powder,green chilli sauce,tomato sauce,salt to taste and mint leaves fry for another 5 minutes
  7. Now add cheese and fry on low flame till the cheese melts
  8. For the outer layer
  9. Boil 250 ml water and add maida to that boiling water keep on mixing till it becomes nice dough
  10. Now add salt and 2tablespoon oil to it Knead it well
  11. Now make small balls and roll them on a rolling pin
  12. Keep it 4cm thick now cut it into rectangular pieces
  13. Put the chicken filling apply water and close the edges
  14. Deep fry till golden brown on low flame
  15. Serve hot

As your experience and also confidence grows, you will certainly discover that you have extra all-natural control over your diet plan and adjust your diet plan to your personal tastes over time. Whether you wish to offer a recipe that uses less or more ingredients or is a bit more or less zesty, you can make simple changes to achieve this objective. To put it simply, start making your recipes promptly. When it comes to fundamental cooking skills for beginners you do not need to discover them however only if you master some easy food preparation techniques.

This isn't a complete guide to quick and easy lunch recipes but its great food for thought. With any luck this will certainly get your imaginative juices streaming so you can prepare scrumptious dishes for your family members without doing way too many square meals on your trip.

So that's going to wrap it up for this special food Easiest Way to Make Perfect Chicken puffs. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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