Thai Style Salmon Spicy Salad
Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to make a special dish, Thai Style Salmon Spicy Salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Thai Style Salmon Spicy Salad is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. Thai Style Salmon Spicy Salad is something which I've loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Thai Style Salmon Spicy Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Style Salmon Spicy Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Thai Style Salmon Spicy Salad is 2-3 people. So make sure this portion is enough to serve for yourself and your beloved family.
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To get started with this particular recipe, we must first prepare a few components. You can cook Thai Style Salmon Spicy Salad using 16 ingredients and 5 steps. Here is how you can achieve that.
Super healthy Salmon Spicy Salad. This dish is full of goodness and favours. There are full of protein, omega3, fresh herbs and vegetables. #onerecipeonetreee
Ingredients and spices that need to be Prepare to make Thai Style Salmon Spicy Salad:
- 230 grams fresh salmon (no skin)
- 3 cm piece of cucumber
- 3-4 bird eyes chillis (up to you)
- Half carrots
- Half red onion
- Mints
- Parsley
- Coriander
- 3-4 cherry tomatoes
- Yum sauce (spicy salad sauce)
- 2.5 Tbsp lime juice
- 2 Tbsp fish sauce
- 1 Tbsp white sugar
- 1 Tbsp Demerara brown sugar
- 2 Tbsp water
- 1 pinch salt
Instructions to make to make Thai Style Salmon Spicy Salad
- Cut salmon to pieces and add salt and pepper. Mix them together. Leave on the side.
- Cut all vegetables and herbs.
- Make Yum sauce (spicy salad sauce) by mix all ingredients into the small bowl.
- Boil some water add some salt. When it’s boiling, add salmon in. When they are cooked, take them out of water and leave them on the sieve.
- Assemble salmon, herbs& veg and yum sauce together. It’s ready to be served.
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Homemade Thai Style Salmon Spicy Salad. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!