Resep Nasi Tomato Ayam Lebanon Chef Wan (One Pot Meal), Enak
Inspired by Chef Wan's Lebanese Chicken and Tomato Rice (One Dish) recipe that creates a mouth-wateringly unique dish? Chef Wan's Delicious Lebanese Chicken and Tomato Rice (One Dish) is now in high demand among people around us, maybe some of you. People are already used to using the Internet on gadgets, for example, to get information about images. And this time I'm going to share Chef One Lebanese Chicken with Tomatoes and Rice (one pan dish) easy steps that can spoil your tongue so it's not difficult and not easy. If you choose the wrong one, the result will be unsatisfactory and usually unpleasant. Chef One's One Pot Meal Lebanese Chicken Tomato Rice is delicious, but its aroma and taste can irritate our taste buds.
The taste of Chef One's Lebanese Chicken and Tomato Rice is influenced by many factors, first the type of ingredients, then the choice of fresh ingredients and the way they are prepared and served. Don't worry if you want to make Chef Wan's delicious Lebanese Chicken and Tomato Rice at home, because if you know the trick, this dish can be something special. Next is a photo of Lebanese Chicken with Tomatoes and Rice from Chef One (One Pot Meal) that you can ask for ideas.
Well, this time, let's try Chef Van's Lebanese Chicken with Tomatoes and Rice at home. By keeping the ingredients simple, this food can have benefits to help our bodies stay healthy. You can make Lebanese Chicken with Tomatoes and Rice using Chef One's 30 ingredients and 9 cooking steps. Here are the preparation steps.
#cppassport completes the Lebanese food list before it breaks. Basmati rice costs a little more. Also, if you're not too picky and want to make a side dish, just cook the dish in one pot. When refilling the CPPassport collection, after a delicious meal, all the family members had full stomachs, then sat down comfortably and had their fill. Chef Wang's recipe is a chuchu recipe created by @Salina_Jalaludin who tried to make it for Chef Wang's cooking competition. If you want to find rice recipe then this CP Hakak Sal is really below..mcm2 there..tq Sal.
Baca Juga
Ingredients and Seasonings for Chef One Lebanese Chicken with Tomatoes and Rice (per serving):
- chicken
- 1 chicken (quartered)
- 6 cups of water (for boiling)
- 2 tablespoons minced garlic / 8 minced garlic cloves
- 1 tablespoon of ground cinnamon
- 1 tablespoon of powdered nutmeg
- 2 tablespoons of black pepper powder
- 2 tablespoons of seasoning powder (can be replaced with white pepper powder)
- 1 tablespoon paprika powder
- 1 tablespoon of chili powder
- 2 tablespoons of vegetable oil
- rice
- 6 cups of basmati rice
- 3 tablespoons of beef butter
- 3 tablespoons of butter
- 2 tablespoons of vegetable oil
- 1 Dutch onion (sliced)
- 1 tomato (sliced)
- 2 large green chilies (coarsely chopped)
- 3 Cinnamon Cinnamon
- 10 fruits
- 6 bay leaves
- 2 tablespoons tomato puree (the tutorial uses 3 chopped tomatoes)
- 50 g of almonds / juice
- 4 teaspoons of KFC salt
- 2 tablespoons of condensed milk (plus milk)
- additional materials
- 3 stalks cilantro (chopped)
- 1/2 cup fried onions
- Learn how to use 9 cups of scoop for 6 cups of basmati rice.
Steps to Cooking Lebanese Chicken, Tomatoes and Rice (One Pot Dinner) by Chef Wan
- Mal is washed and soaked for 10 minutes. (Follow package directions for each rice)
- The chickens are having fun. It is then marinated with garlic, nutmeg powder, cinnamon powder, black pepper powder, all spice powder, paprika powder, chili powder and vegetable oil. Boil for 30 minutes.
- Heat the beef and vegetable oil. Fry the large onion, cinnamon, fruit and bay leaf until fragrant. Then add chopped onion, tomatoes and green pepper.
- Add marinated chicken. Fry until 3/4 done. Remove the chicken. Instant flaw.
- First, add the raisins and tomato puree to the pan. Mix. Note: high level gives the number of tomatoes harvested at full liquid level, because the water content of tomatoes used in high level is quite high. If you use tomato puree, do not put them in the liquid layer.
- Add rice and chicken. Mix. Note: The water for the chicken stew is calculated as liquid. Total liquid for 6 cups of rice, 9 cups of liquid. Note 2: Save some of the stewed chicken for when you want to make soup with rice later.
- Place the chicken on top of the rice. I'm learning to add condensed milk later to balance out the flavor. A little mess. (I should have put the condensed milk before the chicken, but still forgot)
- After cooking, stir the cooked rice with a fork so that the rice does not break.
- Ready to use as is or with other toppings.
How are you? Simple, isn't it? Here we have prepared a Chef One One Pot Meal Lebanese style with tomatoes and rice that you can enjoy at home. Hope this helps and good luck!