Christmas Triffle

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to make a special dish, Christmas Triffle. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Christmas Triffle is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Christmas Triffle is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Christmas Triffle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Christmas Triffle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Christmas Triffle using 6 ingredients and 4 steps. Here is how you cook it.

Wilkerson's

Ingredients and spices that need to be Prepare to make Christmas Triffle:

1. 2 Large Packages of Vanilla Pudding
2. 3 Packages frozen Strawberries (whole)
3. 1 Large Box Strawberry Jello
4. 2 Large Containers Cool Whip (or Fresh Whipping Cream)
5. 2 Angel Food Cakes, un-iced
6. Colored Sugar for decoration

Steps to make to make Christmas Triffle

1. Mix jello with 1 cup boiling water. Stir in strawberries and put in refrigerator until set (several hours before needed).
2. Make the pudding and set in refrigerator until needed.
3. Layer, starting with the angel food cake, strawberries, pudding, and then whipped cream. Ending with whipped cream.
4. Sprinkle with colored sugar.

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So that is going to wrap it up with this special food Recipe of Quick Christmas Triffle. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!