Crispy Paneer Wrap

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Crispy paneer wrap. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Crispy paneer wrap is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. Crispy paneer wrap is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Crispy paneer wrap, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy paneer wrap delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Crispy paneer wrap using 27 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Crispy paneer wrap:

1. For paneer coating
2. 4 tbsp Maida (All-purpose flour)
3. 2 tbsp corn flour
4. 2 tsp red chilli powder
5. 1 TSP Dhaniya jeera(Coriander cumin) powder
6. 1 TSP amchoor (dry mango)powder
7. 2 tsp Ginger-Garlic paste
8. to taste Salt
9. 1/2 tsp garam masala
10. 200 gram paneer
11. 1 cup Papad / cornflackes/breadcrumbs
12. as needed Oil for frying
13. For wraps (each wrap)
14. as needed Tortilla wrap roti
15. 1 tbsp Mayonnaise
16. 1/2 tbsp tomato ketchup
17. 1 tbsp Chilli flakes
18. 1 tsp oregano
19. 1 Lettuce leave
20. 1 Carrot
21. 1 Onion
22. 1 Capsicum
23. 1/4 cup Red cabbage
24. as needed Cheese
25. as needed Mint mayonnaise
26. 2 tsp Peri peri sauce
27. 4 tsp Butter

Steps to make to make Crispy paneer wrap

1. In a bowl Mix all dry ingredients for paneer coating. Add water and make a thick consistency batter. Now coat paneer into it and then coat in papad/breadcrumbs/cornflackes. Deep fry it untill turn crispy.
2. For wrap take one tortilla wrap roti (readymade) and heat a little on a pan from both side. Now apply mayonnaise, ketchup and Chilli flakes-oregano seasoning mixture.
3. Now in a center add all the veggies, and top it with paneer, mint mayonnaise, peri peri sauce & cheese.
4. Roll it and make a wrap. You can serve it as it is or you can toast it in a pan with a little butter. And serve it hot.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Award-winning Crispy paneer wrap. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!